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CHEN Hao1,2, FENG Hao2,3,4 *, YANG Zhenting1,2, WANG Naijiang1,2, LI Yue1,2, WANG Qingsong1,2 |
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1. College of Water Resources and Architectural Engineering, Northwest A&F University, Yangling, Shaanxi 712100, China; 2. Institute of Water-saving Agriculture in Arid Areas of China, Northwest A&F University, Yangling, Shaanxi 712100, China; 3. Institute of Soil and Water Conservation, Northwest A&F University, Yangling, Shaanxi 712100, China; 4. Institute of Soil and Water Conservation, CAS & MWR, Yangling, Shaanxi 712100, China |
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